Description
Illus. Cob-bound pictorial wrappers. First Edition. Los Angeles: Sephardic Sisterhood, Temple Tifereth Israel, 1971.
A Mediterranean Jewish community cookbook from Los Angeles, with recipes for making mainly Spanish Jewish dishes like couscous exotic stew, avas frescas con carne, cebollas con fruta, pinonate (honeyed pastry), irmik helva, quince candy, etc.
Sunning to extremities, else very good.
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